Deli Joints
The Brady Family range of premium quality, hand crafted, traditional Irish ham is renowned for its rich taste, firm texture and succulent flavour.Only the finest fresh Irish pork is used, sourced from An Bord Bia approved suppliers with full traceability to farm. Brady Family’s extensive range of hand-made hams include:
Brady Family Traditional Home Cooked Ham
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This traditional Irish gammon is slowly steam cooked for 8 – 10 hours ensuring complete protection of the natural flavour and texture of the gammon. To finish, the ham is lightly dressed in golden breadcrumbs.Home Baked Ham
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Using only the finest fresh Irish pork, Brady Family Baked ham is coated in rich brown sugar and flash roasted in the oven, giving it a unique sweet texture and succulent flavour.Oak smoked Ham
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Brady Family Oak Smoked Ham is traditionally smoked by hanging over fired natural Irish brown Tipperary oak timber for several hours, resulting in a mild smoky, yet succulent taste.Glazed Ham on the Bone (Easy Carve)
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Leg of premium Irish pork, slow cured on the bone for a rich flavour, traditionally steam cooked for succulence, glazed with brown sugar, mustard and ground cloves and flash roasted in the oven. What makes this product unique is that the femur bone has been removed which enables ease of carving.For more information on Deli Joints contact Brady Family Hams